Notes on the biology and uses of the motacú palm (Attalea phalerata, Arecaceae) from Bolivia

Mónica Graciela Moraes Ramirez; Finn Borchsenius; Ulla Blicher-Mathiesen

doi:10.1007/bf02866525

Notes on the biology and uses of the motacú palm (Attalea phalerata, Arecaceae) from Bolivia

Mónica Graciela Moraes Ramirez, Finn Borchsenius, Ulla Blicher-Mathiesen

Resultado de la investigación: Contribución a una revista › Artículo › revisión exhaustiva

19 Citas (Scopus)

Resumen

The motacú palm (Attalea phalerata) is widespread in Bolivia and is an economically valuable species as a source of vegetable oil. In Bolivia it is utilized as construction material, food, medicine, cosmetic, and edible oil. Oil extracted from the kernel (60-70% of dry weight) is high in lauric and myristic oils and compares favorably with other tropical oil crops. The palms reach reproductive maturity in 7-10 years and potential oil production from cultivated stands is 1.1-2.4 tons/ha/yr.

Idioma original	Inglés
Páginas (desde-hasta)	423-428
Número de páginas	6
Publicación	Economic Botany
Volumen	50
N.º	4
DOI	https://doi.org/10.1007/bf02866525
Estado	Publicada - 1996
Publicado de forma externa	Sí

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@article{c759fbbf602c4bc6ac251e19f7811725,

title = "Notes on the biology and uses of the motac{\'u} palm (Attalea phalerata, Arecaceae) from Bolivia",

abstract = "The motac{\'u} palm (Attalea phalerata) is widespread in Bolivia and is an economically valuable species as a source of vegetable oil. In Bolivia it is utilized as construction material, food, medicine, cosmetic, and edible oil. Oil extracted from the kernel (60-70% of dry weight) is high in lauric and myristic oils and compares favorably with other tropical oil crops. The palms reach reproductive maturity in 7-10 years and potential oil production from cultivated stands is 1.1-2.4 tons/ha/yr.",

keywords = "Arecaceae, Attalea phalerata, Biology, Bolivia, Uses, Vegetable oil",

author = "{Moraes Ramirez}, {M{\'o}nica Graciela} and Finn Borchsenius and Ulla Blicher-Mathiesen",

year = "1996",

doi = "10.1007/bf02866525",

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T1 - Notes on the biology and uses of the motacú palm (Attalea phalerata, Arecaceae) from Bolivia

AU - Moraes Ramirez, Mónica Graciela

AU - Borchsenius, Finn

AU - Blicher-Mathiesen, Ulla

PY - 1996

Y1 - 1996

N2 - The motacú palm (Attalea phalerata) is widespread in Bolivia and is an economically valuable species as a source of vegetable oil. In Bolivia it is utilized as construction material, food, medicine, cosmetic, and edible oil. Oil extracted from the kernel (60-70% of dry weight) is high in lauric and myristic oils and compares favorably with other tropical oil crops. The palms reach reproductive maturity in 7-10 years and potential oil production from cultivated stands is 1.1-2.4 tons/ha/yr.

AB - The motacú palm (Attalea phalerata) is widespread in Bolivia and is an economically valuable species as a source of vegetable oil. In Bolivia it is utilized as construction material, food, medicine, cosmetic, and edible oil. Oil extracted from the kernel (60-70% of dry weight) is high in lauric and myristic oils and compares favorably with other tropical oil crops. The palms reach reproductive maturity in 7-10 years and potential oil production from cultivated stands is 1.1-2.4 tons/ha/yr.

KW - Arecaceae

KW - Attalea phalerata

KW - Biology

KW - Bolivia

KW - Uses

KW - Vegetable oil

UR - http://www.scopus.com/inward/record.url?scp=0030425153&partnerID=8YFLogxK

U2 - 10.1007/bf02866525

DO - 10.1007/bf02866525

M3 - Artículo

AN - SCOPUS:0030425153

VL - 50

SP - 423

EP - 428

JO - Economic Botany

JF - Economic Botany

SN - 0013-0001

IS - 4

ER -

Notes on the biology and uses of the motacú palm (Attalea phalerata, Arecaceae) from Bolivia

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