High Levels of Resveratrol in Grapes Cultivated at High Altitude Valleys in Bolivia

Marco Taquichiri, Ruth Ayarde, Pastor Gutierrez, Atma Sol Bustos, Carolina Paredes, Juan Carlos Callisaya, Juan Carlos Surco, Eduardo R. Palenque, Flavio Ghezzi, Juan Antonio Alvarado, J. Mauricio Peñarrieta

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